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Easy Press Coffee
- Insert a filter into the cap and rinse it with hot water.
- Add coffee grounds to the Aeropress and pour hot water over it.
- Stir the mixture, then attach the cap with the plunger and let it steep.
- Press the plunger gently to extract the coffee into your cup.
-
Ingredients:
- 15g medium-fine coffee
- 200g hot water (200°F or 93°C)
-
Instructions:
- Add coffee, steep 30s.
- Stir, press for 20-30s.
- Dilute if desired, enjoy.
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