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Cold Brew

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Cold Brew
  • Coarsely grind coffee beans and add them to a jar with cold water.
  • Stir well and refrigerate the mixture for 12-24 hours.
  • Strain the cold brew concentrate and dilute it with water or milk to your taste.

Recommended Recipe

“Iced Coffee Bliss”

  • Ingredients:

    • 150g coarsely ground coffee
    • 900g cold, filtered water
    • A large jar or pitcher
    • A fine-mesh strainer or cold brew filter
  • Instructions:

    • Mix coffee and water.
    • Steep 12-24 hours.
    • Strain, dilute, serve over ice
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